It’s been over a year since I was diagnosed with food allergies. I feel so much healthier, but man do I miss being able to grab a quick snack on the go.  Recently, I learned about black cocoa powder…the main ingredient in Oreos, Hostess cupcakes, and more.

So, in the past couple of weeks, I’ve been busy making both of my childhood favorites!  I also found a book of Whoopie Pie recipes (although I can buy those soy and nut free at Trader Joes, I’d like to make a healthier version on my own).

Stay tuned for recipe details coming soon!

What’s your favorite food that you miss? Share a recipe with your food allergy friends in the comments section!